American Apple Pie
This wonderful, chunky apple jam tastes just like the apple pie your grandma used to make - without all the work! A mix of ripe apples, sweet brown sugar and a hint of cinnamon, you'll be hard pressed to not eat the whole thing at once!
Apple Cider Jelly
One taste of this takes you back to warming up after a long day in the snow or cozying up in front of the fireplace. This homemade cider is perfectly infused with spices, leaving your mouth watering for more.
(No alcohol is used in this recipe)
Gingerbread Pumpkin Butter
A lovely spread with all the gingerbread goodness, without all the work and drama of making houses that don’t fall, nor cookies that are actually cute. Spread a bit of this deliciousness on toast, pancakes, or whatever you want to indulge in this season.
THIS is the cranberry topping you want on a turkey sandwich. The tartness of the berry is offset by the slight orange twist and a hint of spices. This will convert even the most stubborn cranberry sauce hater. Savor it traditionally or try it on an English muffin.
Persimmon Cookie Preserves
My favorite cookie in the fall is persimmon cookies, a recipe passed down in my family! Though they can be hard to find in the store, and are only there a few weeks, they are well worth it. Sweet goodness mixed with raisins and walnuts are a sinful delight.
This thick and creamy "butter" is full of holiday flavor. Pumpkin pie always announced the end of a wonderful meal and a lot of hard work - but why enjoy it only once a year? Great on waffles with whipped cream or warm homemade bread.
It seems that this wonderful English drink has somewhat fallen out of fashion. If you read any historical books, you’ll often hear of this wonderful Christmas drink – combining spices with apples, oranges, and cranberries, it doesn’t get any better than this! Note: No alcohol is use in this recipe.